Poppy Seed Rolls With Ham And Swiss

The bread stays soft and tender in the interior and while the base of the sliders have an ever so slight crispiness from the buttery mixture that drips down during baking.

Poppy seed rolls with ham and swiss.

Preheat oven to 325 degrees f. 2 tablespoons minced yellow onion 1 teaspoon worcestershire sauce 24 pull apart dinner rolls about 1 pound such as king s hawaiian rolls see tip 12 to 16 ounces deli ham very thinly sliced or shaved 12 slices or 1 1 2 cups shredded american swiss cheese or cheddar cheese. Brush the mixture evenly on both the top and bottom half of the rolls. In a small skillet heat butter over medium high heat.

Layer about half the ham onto the rolls. 8 ounces thinly sliced ham. Baked juicy ham and swiss cheese nestled in soft sweet hawaiian rolls with a buttery dijon onion and poppy seed topping. Place a slice or two of ham and slice of swiss cheese in roll.

Deli ham cheddar cheese butter poppy seed poppy seeds dinner rolls and 4 more lemon oat and poppy seed cake ananás e hortelã flour poppy seeds sugar baking powder sugar lemon juice and 5 more. Stir in remaining ingredients. Ham and swiss poppy seed rolls are a crowd favorite. In a medium bowl whisk together poppy seeds dijon mustard melted butter onion powder and worcestershire sauce.

Melt butter and whisk in onion mustard poppy seeds and worcestershire sauce. 2 packages rolls in tin pans preheat oven to 375 degrees. Arrange the swiss cheese over the ham and top with remaining ham slices in a layer. Baked until golden they re ready to be pulled apart and devoured.

2 6 ounce packages swiss cheese. Combine butter mustard poppy seeds worcestershire and onion into a small sauce pan and heat until butter is melted. Cook and stir 1 2 minutes or until tender. In a bowl mix together butter dijon mustard worcestershire sauce poppy seeds and dried onion.

Separate the tops from bottoms of the rolls and place the bottom pieces into the prepared baking dish. 12 dinner rolls i use regular or hawaiian sweet rolls 1 4 cup butter 2 tablespoons prepared mustard 1 tablespoon minced onion 1 2 tablespoon poppy seeds 1 teaspoon worcestershire sauce 9 ounces sliced ham 6 ounces sliced swiss cheese. 8 slices swiss cheese cut into fourths 28 slices deli ham. Replace the top of the rolls and bunch them closely together into a baking dish.

Cut rolls in half and spread mayo onto 1 side. Parker house rolls brushed with a buttery honey dijon and poppy seed glaze are stuffed with smoked ham and swiss cheese. Slice rolls in half keeping tops and bottoms together. Spread cut side of roll bottoms with horseradish sauce.

1 tablespoon poppy seeds optional 2 teaspoon worcestershire sauce. 1 teaspoon grated onion.